How to Make Favorite Easy ★ Nanohana Dressed in Japanese Mustard in 3 Minutes

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Quick Easy ★ Nanohana Dressed in Japanese Mustard in 3 Minutes. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Easy ★ Nanohana Dressed in Japanese Mustard in 3 Minutes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy ★ Nanohana Dressed in Japanese Mustard in 3 Minutes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy ★ Nanohana Dressed in Japanese Mustard in 3 Minutes is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Easy ★ Nanohana Dressed in Japanese Mustard in 3 Minutes using 5 ingredients and 3 steps. Here is how you cook that.

The nanohana were on sale. I cooked them with Japanese mustard dressing, since this dish goes amazingly well with cooked rice. You only need Japanese mustard and mentsuyu for the seasoning - super easy! This contains a decent amount of Japanese mustard, so please adjust it if you're serving children. A great dish for a drinking appetizer or to pack in bentos! Recipe by Nikonikopu-san

Ingredients and spices that need to be Prepare to make Easy ★ Nanohana Dressed in Japanese Mustard in 3 Minutes:

1. 1 bunch Nanohana
2. 1 tsp Japanese Mustard
3. 2 tbsp Mentsuyu
4. 1 dash Sesame seeds
5. 1 dash Salt

Steps to make to make Easy ★ Nanohana Dressed in Japanese Mustard in 3 Minutes

1. Slice the nanohana into 3-4 cm pieces. Boil the stem for 2 minutes and the leaves for 1 minute in boiling saltwater. Soak them in cold water, then squeeze them to drain.
2. Combine and mix the Japanese mustard and mentsuyu. Add the nanohana and mix.
3. Sprinkle on some sesame seeds to serve.

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So that is going to wrap it up for this special food How to Make Ultimate Easy ★ Nanohana Dressed in Japanese Mustard in 3 Minutes. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!